CLASSIC MORTADELLA W/O PISTACHIOS

Brand: FRA'MANI

Made with prime cuts from the leg, shoulder, and belly, carefully trimmed by hand. Minutely fine-ground, with no artificial additives. Speckled with small cubes of pork jowl, the firmest and most flavorful fat on the hog. Slow-roasted for 10 hours with dry heat and finished with a breath of natural fruitwood smoke. Like the classic version of Mortadella di Bologna, Fra’ Mani Classic Mortadella contains no pistachio nuts.

SALAME ROSA - SALAME COTTO W/ PISTACHIOS

Brand: FRA'MANI

Salame Rosa is a salame cotto (cooked salame) with origins in the city of Bologna, Italy. Made from prime cuts from the shoulder, coarsely chopped to create a distinctive mosaic face and speckled with small cubes of plate fat cut from high on the hog. Dry roasted with a hint of natural fruitwood smoke. Mildly seasoned with coriander, white pepper and mace, and studded with pistachio nuts.

SPICY UNCURED SALAME COTTO

Brand: FRA'MANI

SPICY UNCURED CAPICOLLO

Brand: FRA'MANI

Fra' Mani Spicy Uncured Capicollo is produced in the traditional Italian method from hand-trimmed boneless pork shoulder. It is fragrant with a smooth texture and flavor. A staple of Italian-style sandwiches, it makes an excellent addition to charcuterie boards and also may be used as pizza topping when sliced thinly. Fra' Mani Spicy Uncured Capicollo is seasoned with red pepper, garlic, vinegar, fennel seed and black pepper and is lightly smoked over natural wood. All natural pork from hogs raised on small family farms. Contains no added nitrates or nitrites (except for those which occur naturally in sea salt and celery juice).

CAPICOLLO - HOT (COOKED)

Brand: FIORUCCI

A lean cut of pork that is fully cooked. It is rubbed with fennel, anise, and garlic and then slow roasted for flavor. It is available in a sweet or hot variety.

MORTADELLA - TRADITIONAL W/ PISTACHIO (LARGER FACE)

Brand: FIORUCCI

MORTADELLA - W/ PISTACHIO

Brand: FIORUCCI

MORTADELLA - W/ OUT PISTACHIO (PRE-SLICED)

Brand: FIORUCCI

ROSEMARY HAM

Brand: FRA'MANI

Our Rosemary Ham comprises three attached major muscles of the pork leg—inside round, outside round and eye of round. Hand-trimmed, with a thin layer of flavorful cover fat. This ham has an appealing light pink complexion and is seasoned with rosemary.

PEPPERED TURKEY BREAST

Brand: COLUMBUS

PAN ROASTED TURKEY BREAST - BROWNED IN OIL

Brand: COLUMBUS

DUCK FOIE GRAS PRESTIGE

Brand: FABRIQUE DELICES

A combination of Duck Foie Gras and duck liver marinated in Port Wine, seasoned and cooked.

ROASTED TURKEY GALANTINE

Brand: FRA'MANI

The Fra’ Mani Roasted Turkey Galantine is made with turkeys sourced exclusively from the Diestel Turkey Ranch, located in the foothills of the Sierra Mountains. The birds are sustainably farmed and range grown with room to roam. They are never given antibiotics, growth enhancers, or animal by-products, and are fed a wholesome, all-vegetarian diet of corn and soybeans milled on the ranch. Fra’ Mani Roasted Turkey Galantine is made using both light and savory dark meat, giving it an attractive mosaic face and a true, rich turkey flavor. Each slice gives a taste of the whole bird. It is slowly oven-roasted to retain juiciness, and seasoning is limited to salt and pepper. It is gluten-free and contains no added MSG, nitrates, or nitrites, except for those which occur naturally in sea salt and celery juice.

MILD UNCURED SALAME COTTO - SLICED (COOKED)

Brand: FRA'MANI

UNCURED MORTADELLA - SLICED (COOKED)

Brand: FRA'MANI

SPICY UNCURED SALAME COTTO - SLICED (COOKED)

Brand: FRA'MANI

COOKED ANDOUILLE SAUSAGE (4 x 3oz LINKS/UNIT)

Brand: FRA'MANI

Fra’ Mani Andouille Pork Sausages are fully cooked coarse-ground links, stuffed into natural hog casings and lightly smoked. Seasoned with a traditional blend of aromatic spices, they are ideal for grilling, pan-frying, or baking. Serve alongside poached or scrambled eggs; also delicious in bean soups, rice dishes, and Creole jambalaya and gumbo. Pork raised with no antibiotics, no added hormones, and no animal by-products. Prime shoulder cuts are coarsely ground, seasoned and stuffed into natural hog casings Gluten-free, with no added MSG, nitrates or nitrites (except those which occur naturally in sea salt and celery)

COOKED SALT & PEPPER SAUSAGE (4 x 3oz LINKS/UNIT) #770

Brand: FRA'MANI

Salt & Pepper Pork Sausage – Fully Cooked Coarse-ground links seasoned simply with sea salt and pepper and lightly smoked. Our fully-cooked sausage links are made using prime shoulder cuts of fresh pork that are coarse-ground, seasoned and stuffed into natural casings. They are gluten-free and contain no milk products or MSG. Ideal for grilling, pan frying, or baking.

COOKED BREAKFAST SAUSAGE LINK (2 0Z EA)

Brand: FRA'MANI

Breakfast Sausage. Fully Cooked. Premium fresh pork sausage discreetly seasoned with sage. Ideal for breakfast and throughout the day. Available in a 10-ounce retail pack. Fra'mani's fully-cooked sausage links are made using prime shoulder cuts of fresh pork that are coarse-ground, seasoned and stuffed into natural casings. They are gluten-free and contain no milk products or MSG. Ideal for grilling, pan frying, or baking.

COOKED CLASSIC ITALIAN SAUSAGE LINK (3 0Z EA)

Brand: FRA'MANI

Classic Italian Sausage – Fully Cooked. Coarse-ground links seasoned simply with fennel or anise seed and garlic. Fra’mani’s fully-cooked sausage links are made using prime shoulder cuts of fresh pork that are coarse-ground, seasoned and stuffed into natural casings. They are gluten-free and contain no milk products or MSG. Ideal for grilling, pan frying, or baking.

COOKED SPICY ITALIAN SAUSAGE LINK (3 0Z EA)

Brand: FRA'MANI

Spicy Italian Sausage – Fully Cooked. Coarse-ground Calabrian-style sausages crafted with our own mixture of hot and sweet peperoncini (dried chili peppers). Fra'mani's fully-cooked sausage links are made using prime shoulder cuts of fresh pork that are coarse-ground, seasoned and stuffed into natural casings. They are gluten-free and contain no milk products or MSG. Ideal for grilling, pan frying, or baking.

COOKED CHORIZO PORK SAUSAGE LINK

Brand: FRA'MANI

Coarse-ground links in a natural hog casing seasoned with sea salt, garlic and a blend of Spanish paprika and lightly smoked. Our fully-cooked sausage links are made using prime shoulder cuts of fresh pork that are coarse-ground, seasoned and stuffed into natural casings. They are gluten-free and contain no milk products or MSG. Ideal for grilling, pan frying, or baking.

COOKED SAVORY HERB PORK SAUSAGE

Brand: FRA'MANI

Savory Herb Sausage – Fully Cooked. Coarse-ground links in a natural casing seasoned with a mix of spinach and aromatic herbs, including rosemary, sage, basil, parsley, thyme and tarragon. Fra’mani’s fully-cooked sausage links are made using prime shoulder cuts of fresh pork that are coarse-ground, seasoned and stuffed into natural casings. They are gluten-free and contain no milk products or MSG. Ideal for grilling, pan frying, or baking.