ORGANIC EVOO - CALABRIA - SQUARE BOTTLE

Brand: GABRO

The oil's aromatic fragrance makes it perfect for the preparation of Calabrian cuisine first courses such as grilled bread, barbecues and boiled vegetables and is able to enhance the taste of legumes.Tondino and Carolea olives. Cold pressing, through traditional stone mills and modern automated machinery. The olives comes from the Cosenza district of Calabria, between the Pollino Mountain and the Ionian Sea, Sibari Plain.

EVOO ORIGINALE

Brand: MONINI

Monini Originale EVOO is characterised by its unmistakably full, well balanced and harmonious taste enhanced by fresh notes reminiscent of new grass. Everything that one could expect from a true “Originale”. It is very versatile thanks to its balanced and harmonious sensorial characteristics. It is rich in aroma and has a full-bodied flavor of almond, slightly bitter with a delicate peppery aftertaste, green and golden yellow hues with an acidity level of 0.4%.

ORGANIC EVOO (GLASS)

Brand: MONINI

EVOO FRUTTATO (GLASS)

Brand: MONINI

ANTARA SIURANA EVOO - SPAIN

Brand: COSELVA

Antara Extra Virgin Olive Oil from the Catalonia region of Spain has the special quality designation DOP Siurana. It is made with 100% Arbequina olives, the classic variety of the region, which are harvested while still green in order to add pungency and complexity to the oil. Antara is produced by COSELVA, a rural agriculture cooperative with a mill in the town of La Selva del Camp. Each aspect of production, from harvest to pressing, is audited to ensure the continued excellence of Antara Extra Virgin Olive Oil. One of the secrets of Antara Siurana EVOO is that olives from the flat level fields are mixed with olives harvested from mountain groves. This gives the oil a special flavor that is nutty (almonds) and buttery, with a mild pungency and bitterness.

EVOO - ORGANIC - SPAIN

Brand: AS PONTIS

As Pontis Organic EVOO is made of hand-harvested olives from old, indigenous Manzanilla Cacereña trees on the Carrasco family property, in the Sierra de Gata region of Extremadura, Spain. In 2014 & 2015 it won gold at the New York International Olive Oil Competition. Light in the mouth, buttery and medium-bodied, it reflects an excellent balance of ripe olive fruit, bitter and pepper, with hints of thyme. The scent is  herbaceous with overtones of green tomato leaves. 

VIEIRU ESTATE DOP EVOO - SPAIN

Brand: KL KELLER

EVOO "TRULY" (SQUARE GREEN BOTTLE)

Brand: CORTO

890864002018 Italian passion & family tradition combined with Mediterranean olive varietals & California sunshine, soil and innovation are what go into a bottle of CORTO EVOO. Green & grassy with a full, rich olive flavor and a smooth finish, this oil is a perfect addition to dressings, marinades and sauces.

EVOO "TRULY" (BAG IN BOX)

Brand: CORTO

890864002049 Italian passion & family tradition combined with Mediterranean olive varietals & California sunshine, soil and innovation are what go into a bottle of CORTO EVOO. Green & grassy with a full, rich olive flavor and a smooth finish, this oil is a perfect addition to dressings, marinades and sauces.

EVOO "TRULY" (BAG IN BOX)

Brand: CORTO

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EVOO (BAG IN BOX)

Brand: CORTO

ORGANIC EVOO - CALIFORNIA - BTL

Brand: MCEVOY RANCH

Estate-grown and produced from select Italian olive varieties, McEvoy Ranch's certified organic and certified extra virgin 2016 Traditional blend has a grassy, vibrant green olive aroma with notes of artichoke and green tea and a slight bitterness with a peppery finish. This medium-bodied oil is emerald at harvest, mellowing to a greenish gold.

ORGANIC EVOO - CALIFORNIA

Brand: MCEVOY RANCH

Award winning estate-grown and produced from select Italian olive varieties, McEvoy Ranch certified organic and certified extra virgin 2016 Traditional blend has a grassy, vibrant green olive aroma with notes of artichoke and green tea and a slight bitterness with a peppery finish. This medium-bodied oil is emerald at harvest, mellowing to a greenish gold. Six Italian varietals: Frantoio, Leccino, Pendolino, Maurino, Leccio del Corno and Coratina. Frantoio and Leccino comprise 85% of the blend, giving the oil its green fruit and pungent characteristics, as well as a softer note. The remaining varieties give the oil balance and depth.

EVOO - CALIFORNIA

Brand: MCEVOY RANCH

EVOO - CALIFORNIA

Brand: MCEVOY RANCH

PICUAL ESTATE EVOO (GLASS)

Brand: SEKA HILLS

Seka Hills Picual Extra Virgin Olive Oil is from the 20-acre estate, medium density orchard that is just across the road from the Mill and Tasting Room; these olives were hand-harvested and milled immediately. Picual is the most widely planted olive in Spain, and the Picual grown in California is rapidly becoming known as producing distinctive, nuanced oils. The Séka Hills Picual is a distinctive, medium intensity oil with grassy and herbaceous aromas, followed by layered flavors of green chicory, tomato leaf, and spice. It is delicious with grilled foods and in marinades.

FRANTOIO ESTATE EVOO (GLASS)

Brand: SEKA HILLS

Seka Hills Frantoio Extra Virgin Olive Oil is from the 20-acre estate, medium density orchard that is just across the road from the Mill and Tasting Room; these olives were hand-harvested and milled immediately. Frantoio is known as the grand olive of Tuscany, the Séka Hills Frantoio is an elegant delicious, complex oil with a medium intensity and harmonious flavor layers of green tea, green almond with a peppery finish. Ideal as a dipping and finishing oil.

TAGGIASCA ESTATE EVOO (GLASS)

Brand: SEKA HILLS

Seka Hills Taggiasca Extra Virgin Olive Oil is from the 20-acre estate, medium density orchard that is just across the road from the Mill and Tasting Room; these olives were hand-harvested and milled immediately. The Taggiasca olive is originally from Liguria, and is prized for its fruity and delicate nature. The Séka Hills Taggiasca is a delicate, versatile oil with herbaceous, nutty flavors and a hint of artichoke. It beautifully complements fish, seafood, and vegetables.

ARBEQUINA EVOO (GLASS)

Brand: SEKA HILLS

EVOO - PREMIUM ESTATE ARBEQUINA EVOO (GLASS)

Brand: SEKA HILLS

Nestled between the Napa and Sacramento Valleys, the Capay Valley is a tranquil agricultural region with a climate similar to the Mediterranean. Mild winters, long hot summers and undulating well-drained soils provide the ideal environment for cultivating the most fragrant olive groves. Séka Hills Extra Virgin Olive Oil, produced by the Yocha Dehe Wintun Nation, is custom milled from the fruit of 82 acres of high density Arbequina olive trees. Séka Hills estate grown olives are carefully harvested at the peak of ripeness. Transported immediately to the Séka Hills Olive Mill after picking, their clean, fresh fruit produces the highest quality extra virgin olive oil. It is balanced, fruity and peppery with an aroma of fresh cut grass.

EVOO - PREMIUM ESTATE ARBEQUINA EVOO (GLASS)

Brand: SEKA HILLS

Nestled between the Napa and Sacramento Valleys, the Capay Valley is a tranquil agricultural region with a climate similar to the Mediterranean. Mild winters, long hot summers and undulating well-drained soils provide the ideal environment for cultivating the most fragrant olive groves. Séka Hills Extra Virgin Olive Oil, produced by the Yocha Dehe Wintun Nation, is custom milled from the fruit of 82 acres of high density Arbequina olive trees. Séka Hills estate grown olives are carefully harvested at the peak of ripeness. Transported immediately to the Séka Hills Olive Mill after picking,their clean, fresh fruit produces the highest quality extra virgin olive oil. It is balanced, fruity and peppery with an aroma of fresh cut grass.

EVOO - PREMIUM ESTATE ARBEQUINA - BAG IN BOX (3 LT)

Brand: SEKA HILLS

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EVOO - PREMIUM ESTATE ARBEQUINA - BAG IN BOX

Brand: SEKA HILLS

Nestled between the Napa and Sacramento Valleys, the Capay Valley is a tranquil agricultural region with a climate similar to the Mediterranean. Mild winters, long hot summers and undulating well-drained soils provide the ideal environment for cultivating the most fragrant olive groves. Séka Hills Extra Virgin Olive Oil, produced by the Yocha Dehe Wintun Nation, is custom milled from the fruit of 82 acres of high density Arbequina olive trees. Séka Hills estate grown olives are carefully harvested at the peak of ripeness. Transported immediately to the Séka Hills Olive Mill after picking,their clean, fresh fruit produces the highest quality extra virgin olive oil. It is balanced, fruity and peppery with an aroma of fresh cut grass.

EVOO - BAG IN BOX - ARBEQUINA (CAPAY VALLEY)

Brand: SEKA HILLS

Seka Hills Premium Arbequina Extra Virgin Olive Oil is custom milled from the fruit of their 82 acres of high density Arbequina olive trees. Seka Hills estate grown olives are carefully harvested at the peak of ripeness. Transported immediately to the Seka Hills olive mill after picking, their clean, fresh fruit produces the highest quality extra virgin olive oil. Seka Hills Arbequina is ideal as your everyday olive oil and will be a flavorful addition to your favorite recipes.

EVOO - ARBEQUINA (CAPAY VALLEY) (PLASTIC JUG)

Brand: SEKA HILLS

EVOO - SARDEGNA (GLASS)

Brand: SAN GIULIANO

SAN GIULIANO EVOO The original and most versatile oil of the Manca family in Sardegna, Italy. It is obtained by cold crushing only the finest Bosano, Frantoio, Coratina, Leccino, Ogliarola, and Semmidana olives in traditional stone mills. It has the aroma of fruity, ripe olives with hints of almond and vanilla. The flavor is sweet and well balanced with slightly bitter and spicy tones. This oil is excellent with seafood starters, vegetable soups, deep-fried vegetables, shellfish, fresh cheeses, and fried-dough desserts.

EVOO - SARDEGNA (GLASS)

Brand: SAN GIULIANO

SAN GIULIANO EVOOThe original and most versatile oil of the Manca family in Sardegna, Italy. It is obtained by cold crushing only the finest Bosano, Frantoio, Coratina, Leccino, Ogliarola, and Semmidana olives in traditional stone mills. It has the aroma of fruity, ripe olives with hints of almond and vanilla. The flavor is sweet and well balanced with slightly bitter and spicy tones. This oil is excellent with seafood starters, vegetable soups, deep-fried vegetables, shellfish, fresh cheeses, and fried-dough desserts.

EVOO - SARDEGNA (GLASS)

Brand: SAN GIULIANO

SAN GIULIANO EVOOThe original and most versatile oil of the Manca family in Sardegna, Italy. It is obtained by cold crushing only the finest Bosano, Frantoio, Coratina, Leccino, Ogliarola, and Semmidana olives in traditional stone mills. It has the aroma of fruity, ripe olives with hints of almond and vanilla. The flavor is sweet and well balanced with slightly bitter and spicy tones. This oil is excellent with seafood starters, vegetable soups, deep-fried vegetables, shellfish, fresh cheeses, and fried-dough desserts.

UNFILTERED EVOO - SARDEGNA (GLASS)

Brand: SAN GIULIANO

This unfiltered Sardinian EVOO comes from the freshest green fruit of the olive picked at the early stages of the harvest period. Freshness, cloudiness and light nuances of spice with a fruity note best describe the attributes of this oil. A perfect match as a finishing oil for salads, bruschetta, raw vegetables, grilled fish and meats or drizzled on hot farro, pasta or fregola sarda.

EVOO - SARDEGNA (TIN)

Brand: SAN GIULIANO

SAN GIULIANO EVOOThe original and most versatile oil of the Manca family in Sardegna, Italy. It is obtained by cold crushing only the finest Bosano, Frantoio, Coratina, Leccino, Ogliarola, and Semmidana olives in traditional stone mills. It has the aroma of fruity, ripe olives with hints of almond and vanilla. The flavor is sweet and well balanced with slightly bitter and spicy tones. This oil is excellent with seafood starters, vegetable soups, deep-fried vegetables, shellfish, fresh cheeses, and fried-dough desserts.

FRUTTATO EVOO - SARDEGNA (GLASS)

Brand: SAN GIULIANO

SAN GIULIANO FRUTTATO EVOOA Sardinian oil made from a diverse variety of olives including Bosano, Frantoio, Semidana, Coratina, Biancolilla, and Leccino. The fruit is picked between October and November when it is not fully ripe, resulting in an intense, spicy, and fruity flavor. Fruttato (meaning "fruitier") also has hints of artichokes and is accompanied by a pleasant fragrance of fresh olives and grass. This filtered, yellow and gold oil is excellent on garden salads, seafood salads, vegetables, soups, meats, dipping bread, and for marinating.

ORGANIC EVOO SARDEGNA (GLASS)

Brand: SAN GIULIANO

SAN GIULIANO ORGANIC EVOOThis oil is organically farmed (no pesticides) and produced in a natural process of decantation and filtration without chemical treatment. It is clear yellow in appearance with greenish hints. Exclusively made from Bosano and Frantoio olives, it has a complex and fruity aroma with hints of wild grasses and a spicy note to finish. Perfect with fish carpaccio appetizers, grilled fish, aged cheeses, mushroom soup, and various meats.

ORGANIC EVOO SARDEGNA (GLASS)

Brand: SAN GIULIANO

SAN GIULIANO ORGANIC EVOOThis oils is organically farmed (no pesticides) and produced in a natural process of decantation and filtration without chemical treatment. It is clear yellow in appearance with greenish hints. Exclusively made from Bosano and Frantoio olives, it has a complex and fruity aroma with hints of wild grasses and a spicy note to finish. Perfect with fish carpaccio appetizers, grilled fish, aged cheeses, mushroom soup, and various meats.

EVOO - SICILY (TIN)

Brand: PARTANNA

Early harvest – First cold pressed EVOO from Nocellara del Belice olives. The oil is cloudy with a green hue, herbaceous aroma and “pizzicante” flavor. Pizzicante is an Italian phrase that describes the strong flavor that grips the back of your throat upon tasting the oil.

EVOO (SICILY) TIN

Brand: PARTANNA

The Asaro family has been producing this Extra Virgin Olive Oil in Partanna, Sicily (Italy) since 1916. It has won 2 Gold Medals & 1 Best of Class at L.A. County Fair. It is a Monovarietal olive oil: only made with “Nocellara del Belice” olives, from the province of Trapani, in Sicily. The Nocellara del Belice gives it a very rich flavor profile,with notes of artichokes & almonds and a peppery finish. A filtered extra virgin olive oil, only produced in October. Very low acidity (typically around 0.3%). Very versatile oil: it can be used for finishing, dipping and also cooking. Early harvest – First cold pressed EVOO from Nocellara del Belice olives. The oil is cloudy with a green hue, herbaceous aroma and “pizzicante” flavor. Pizzicante is an Italian phrase that describes the strong flavor that grips the back of your throat upon tasting the oil.

EVOO - SICILY (TIN)

Brand: PARTANNA

Early harvest – First cold pressed EVOO from Nocellara del Belice olives. The oil is cloudy with a green hue, herbaceous aroma and “pizzicante” flavor. Pizzicante is an Italian phrase that describes the strong flavor that grips the back of your throat upon tasting the oil.

ORGANIC EVOO UNFILTERED - SICILY (GLASS)

Brand: PARTANNA

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ORGANIC EVOO - SICILY

Brand: BONO

100% Product of Italy Bonolio has always had a profound respect and high regards of nature produces. This organic extra virgin olive is obtained only by Italian premium olives grown and harvested without using pesticides or herbicides. Our Organic product with a delicate aroma and intense flavour satisfies consumers that desire a healthy, natural and tasty diet. The whole organic cycle production is controlled and certified by ICEA(Istituto per la Certificazione Etica ed Ambientale). Variety of Olives Biancolilla, Cerasuola, Ogliarola, Carolea, Coratina. Production Region Siciliy, Calabria, Apulia. Extraction method Cold pressed with continuous cycle system. Colour Green with yellow-golden hues. Aroma Delicate with hints of almond and grass. Flavour Medium fruity taste with a light hints of sweet almond. Table Marvellous on fish, salad and bruschetta.

EVOO - MEDITERRANEAN BLEND

Brand: BONO

EVOO (TIN)

Brand: SAGRA

SAGRA EVOOAn exceptionally blended filtered oil obtained from the first pressing of the olives. It has the characteristics of a typical Tuscan oil: sweet and fruity in flavor, yet finishes with a peppery kick. This oil adds authenticity to pizza and pasta and is a superb cooking oil.

ORGANIC EVOO (GLASS)

Brand: SAGRA

EVOO (GLASS)

Brand: SAGRA

A beautiful green oil that has a fruity taste wth hints of grass & a mild finish. Sagra is an exceptionally consistent & versatile oil made from the finest Mediterranean olives picked at the height of their flavor. It is an excellent choice for dressings & marinades as well as a terrific option for all of your cooking needs.

EVOO (GLASS)

Brand: SAGRA

A beautiful green oil that has a fruity taste wth hints of grass & a mild finish. Sagra is an exceptionally consistent & versatile oil made from the finest Mediterranean olives picked at the height of their flavor. It is an excellent choice for dressings & marinades as well as a terrific option for all of your cooking needs.

EVOO SANTA CHIARA - LIGURIA (GLASS)

Brand: COSTA DEI ROSMARINI

COSTA DEI ROSMARINI SANTA CHIARA EVOOA 100% Ligurian oil made primarily with Taggiasca olives (80%) which are collected by hand when they are partially ripe. This exceptional finishing oil has only .3% oleic acid. It has a delicate fruity taste with a peppery finish and is surprisingly not bitter. This oil can be best appreciated consumed raw on salads, fish, grilled meats, and carpaccio. The gold paper protects it from light and helps to maintain its freshness.

EVOO SANTA CHIARA - LIGURIA (GLASS)

Brand: COSTA DEI ROSMARINI

COSTA dei ROSMARINI SANTA CHIARIA - LIGURIAA 100% Ligurian oil made primarily with Taggiasca olives (80%) which are collected by hand when they are partially ripe. This exceptional finishing oil has only .3% oleic acid. It has a delicate fruity taste with a peppery finish and is surprisingly not bitter. This oil can be best appreciated consumed raw on salads, fish, grilled meats, and carpaccio. The gold paper protects it from light and helps to maintain its freshness.

EVOO BAG IN BOX

Brand: SAGRA

EVOO - 100 % ITALIAN (GLASS)

Brand: DE CECCO

DE CECCO EVOO This oil is made exclusively with 100% Italian olives from Sicily and Puglia, grown in a warm climate and fertile soil. The olive varietals are: Cerasuola, Biancolilla, Nocellara del Belice, Ogliarola, Peranzana, Coratina. With less than 0.4% acidity and an intense green color it exudes a well-balanced, fruity, almond-sweet flavor. This full and fragrant oil is great for bread dipping, salads, and vegetables.

EVOO - ABRUZZO (TIN)

Brand: DE CECCO

DE CECCO EVOOThis oil is made exclusively with 100% Italian olives grown in a warm climate and fertile soil. With less than 0.4% acidity and an intense green color it exudes a well-balanced, fruity, almond-sweet flavor. This full and fragrant oil is great for bread dipping, salads, and vegetables.

IL CLASSICO EVOO - MEDITERRANEAN OLIVES (GLASS)

Brand: DE CECCO

An Extra Virgin Olive Oil with a full and pleasant character suitable for all purposes, both as a dressing and for cooking. Made with the highest quality Mediterranean olives from the finest growers in the region. Bottled in Italy.

EVOO - TUSCANY (GLASS)

Brand: BADIA A COLTIBUONO

BADIA A COLTIBUONO EVOOThis Tuscan, golden-green oil is extracted from the first cold pressing of handpicked olives. The taste is uniquely full-flavored, piquant, and long lasting, yet light and fresh on the palate. Every bottle is harvest dated to guarantee freshness and quality. It is best used as a finishing oil on salads, in pasta, soups, on potatoes, and toasted bread.

EVOO - TUSCANY (GLASS)

Brand: BADIA A COLTIBUONO

BADIA A COLTIBUONO EVOOThis Tuscan, golden-green oil is extracted from the first cold pressing of handpicked olives. The taste is uniquely full-flavored, piquant, and long lasting, yet light and fresh on the palate. Every bottle is harvest dated to guarantee freshness and quality. It is best used as a finishing oil on salads, in pasta, soups, on potatoes, and toasted bread.

EVOO - TUSCANY (GLASS)

Brand: BADIA A COLTIBUONO

BADIA A COLTIBUONO EVOOThis Tuscan, golden-green oil is extracted from the first cold pressing of handpicked olives. The taste is uniquely full-flavored, piquant, and long lasting, yet light and fresh on the palate. Every bottle is harvest dated to guarantee freshness and quality. It is best used as a finishing oil on salads, in pasta, soups, on potatoes, and toasted bread.

EVOO - UMBRIA (GLASS)

Brand: UMBERTO CESARI

UMBERTO CESARI EVOO - UMBRIA This oil's bright green color has a smooth, peppery taste with hints of artichoke and tomato. Its elegant flavor will add sparkle to your grilled meats, fish, and vegetables. Fruity flavor with a great deal of body.

EVOO FRESCOBALDI - TUSCANY (GLASS)

Brand: LAUDEMIO

LAUDEMIO FRESCOBALDI EVOOThis exceptional oil produced in the hills of Chianti Ruffina, Tuscany adheres to the strict guidelines of the Laudemio consortium. This ensures a consistent oil of the highest quality. It is made from Frantoio, Moraiolo, and Leccino olive varieties. A green, fruity oil with aromatic hints of artichoke and pepper. Frescobaldi is best used as a condiment over beans, grilled or steamed vegetables, and drizzled over soups. Each bottle of this filtered oil is individually boxed to protect it from light.

EVOO - LIGURIA (GLASS)

Brand: CEPPO ANTICO

CEPPO ANTICO EVOOThis golden, filtered oil is produced from the Rignola, Colombara, and Taggiasca olives in the mild Mediterranean climate of Liguria. Here the olives are left to ripen on the tree and are usually harvested in January, later than other regions of Italy. It has a distinctively delicate, smooth, and sweet flavor with a hint of almond. It's well rounded character makes it an excellent oil for everyday use in a wide variety of dishes.

EVOO - SARDEGNA (GLASS)

Brand: SANTIDU

ORGANIC EVOO - TUSCANY (GLASS)

Brand: CAPEZZANA

TENUTA DI CAPEZZANA EVOOThis unfiltered oil is known for its remarkably low oleic acid (rarely exceeding 0.2%) due to its unique processing. The olives are picked in late October and are crushed within 24 hours of harvest in a granite mill. The mash is then put through a double centrifugal decanting process, which is a milder means of separating the solids from the water. Afterwards, another stainless steel centrifuge separates the oil from the water. The oil is then stored for a few weeks to decant naturally. It is made from the Frantoio, Moraiolo, Pendolino, Leccino, and Santa Caterina olives picked exclusively in Carmignano, Tuscany. This bright green oil is surprisingly fresh and aromatic, with a light, smooth texture. Well balanced and slightly fruity, it has many layers of flavor with a distinct Tuscan peppery finish.

EVOO - SICILY (GLASS)

Brand: OLIO VERDE

OLIO VERDE EVOOThis special unfiltered oil originates in Castelvetrano, Sicily. The olives used are 100% Nocellara del Belice from ancient stock. They are hand picked at a very young age when they are in the "white phase" (still green, but coated with a light, whitish sheen that only exists for two weeks). Many regard this as too early because the yield is still low, however Becchina & Company seeks the strong, green flavor these olives exude. The stone-crushing and natural storing methods continue to preserve the grassy, fruity flavors that are so characteristic of this oil. It's long, peppery finish gives this oil a vivacious kick. Drizzle this hearty oil over fresh greens, grilled meats, or toasted Italian bread.

EVOO - DOP - ORGANIC (SICILY)

Brand: TITONE

TONDO EVOO - SICILY DOP (GLASS)

Brand: TONDO

Chiaramonte Gulfi is known in Sicily as il balcone della Sicilia (Sicily’s balcony) because of its high position atop the Monte Iblei ridge. The altitude and climate here guarantee a perfect environment for growing olives, and the area is now under the strict quality control laws of a Denominazione di Origine Protetta (DOP), guaranteeing olive oil excellence year after year. Tondo DOP is an incredible sensory experience: sweet, fruity and harmonious. Made with the famous Tonda Iblea olives of the Monte Iblei region, the oil is bright greenish gold in color. The strong aroma of tomato leaf gives way to green, grassy and floral notes. In the mouth, it is like no other oil we have tasted: pure tomato flavor.

EVOO - ABBRUZZO (GLASS)

Brand: RUSTICHELLA

The Vestine hills located between the foothills of the Apenines and the Adriatic sea are covered with centuries old olive orchards. The mild Adriatic breezes keep the temperatures quite warm throughout the year, allowing the olives to grow in a very healthy environment without the use of chemicals or pesticides. The olives are very healthy on a very regular basis, unlike other parts of Italy where seasonal flutuations seem to be more prevalent. An authentic and straight-forward oil. The perfect olive oil to make your pasta sauces. It is dark green with light yellow shades, mild olive notes in the nose with a rich, thick body and a mild supple finish. A very versatile oil. 100% Dritta Francavillese.

ORGANIC EVOO UMBRIA (GLASS)

Brand: BARTOLINI

BARTOLINI ORGANIC EVOOThis golden green oil, made from organically grown Moraiolo, Leccino, and Frantoio olives, is certified to be free of any chemical treatment. It has the distinct Umbrian taste of olive and fresh fruit with herby undertones. This oil is excellent on vegetables and pasta.

EVOO DOP - UMBRIA (GLASS)

Brand: BARTOLINI

BARTOLINI EVOO DOPThis certified quality oil represents the best of all Umbrian oils. It is derived from olives of excellent varieties: Moraiolo (at least 60%), Leccino, and Frantoio. They are all handpicked and cold-pressed using traditional methods. The olives are grown on a farm that practices sustainable agriculture. This golden green oil is intensely fruity with a pleasantly fresh tang. It becomes more harmonious and balanced as it matures. Great on vegetables and in salads.

EVOO - UMBRIA (GLASS) ANGEL LABEL

Brand: BARTOLINI

BARTOLINI ANGEL LABEL EVOOThis angelic oil from Umbria has a balanced, green olive flavor. It is made from handpicked Moraiolo, Frantoio, and Leccino olives, which are milled within 12 hours. The essence of fruit and mild pepper leave a pleasant taste on the palate. It is perfect drizzled on grilled meats and fish.

EVOO - PRIMO - DOP - MONTI IBLEI

Brand: FRANTOI CUTRERA

Young and old olive trees are hand harvested in hilly and flat territory near the Mediterranean Sea in Southeastern Sicily near Monti Iblea. The varietal is 100% Tonda Iblea DOP that is cold pressed. There is a balanced and fruity aroma with notes of pronounced green tomato, artichoke and fresh aromatic herbs. The flavor is full-bodied, spicy with a touch of bitterness and hints of artichoke.

EVOO PGI SICILIA TERRE

Brand: FRANTOI CUTRERA

EVOO - PRIMO - ORGANIC

Brand: FRANTOI CUTRERA

Young and old olive trees are hand harvested in hilly and flat territory near the Mediterranean Sea in Southeastern Sicily near Monti Iblea. The varietal is 100% Tonda Iblea Organic that is cold pressed. There is a fresh and fruity aroma with notes of pronounced green tomato and fresh aromatic herbs. The flavor is full-bodied with lasting notes of herbs.

ORGANIC EVOO MOLISE (GLASS)

Brand: COLAVITA

COLAVITA ORGANIC EVOOThis oil is pressed from olives grown and harvested in Molise without the use of pesticides or herbicides.

EVOO - MOLISE (GLASS)

Brand: COLAVITA

COLAVITA EVOOAmerica's best-selling Italian Extra Virgin Olive Oil! Cold-pressed from the best fruit of the olive tree, it is the natural juice squeezed from Italian olives one day after the harvest. Colavita commits itself to produce an oil of consistent fine quality.

EVOO - CORATINA 100% ITALIAN (GLASS)

Brand: COLAVITA

This Premium Italian Extra Virgin Olive Oil, made by the Colavita family, has rich aroma and a balanced, full-bodied flavor. The slightly spicy and bitter notes in the flavor profile testify to the Italian authenticity and freshness of this product. Product of Italy. Cholesterol and carbohydrate free. Store in a cool dry place.

EVOO FRUTTATO - MOLISE (GLASS) TIMELESS

Brand: COLAVITA

COLAVITA FRUTTATO EVOO A special EVOO with a delicious fruity flavor and unique fragrance. Made from young olives picked at the peak of maturity, it is unmatched for freshness and flavor.

EVOO - CORATINA 100% ITALIAN (GLASS)

Brand: COLAVITA

This Premium Italian Extra Virgin Olive Oil, made by the Colavita family, has rich aroma and a balanced, full-bodied flavor. The slightly spicy and bitter notes in the flavor profile testify to the Italian authenticity and freshness of this product. Product of Italy. Cholesterol and carbohydrate free. Store in a cool dry placE.

EVOO - MOLISE (TIN)

Brand: COLAVITA

COLAVITA EVOOAmerica's best-selling Italian Extra Virgin Olive Oil! Cold-pressed from the best fruit of the olive tree, it is the natural juice squeezed from Italian olives one day after the harvest. Colavita commits itself to produce an oil of consistent fine quality.

ORGANIC EVOO SPAIN

Brand: LA MASIA

EVOO - PUGLIA (GLASS)

Brand: CRUDO

SOLE SABINO DOP EVOO - LAZIO

Brand: LA MOLA

PICUAL BIODYNAMIC-ORGANIC EVOO

Brand: CASTILLO DE CANENA

Herbaceous notes of grasses and vegetables prevail in this fresh, lively and expressive oil. Olive leaf, lettuce and artichoke are the primary notes; next come the fresh fruits, tomato vine and a heady touch of green banana and ripe apple. Well-integrated bitter and piquant with an astringent element hinting at artichoke, cardoon and persimmon. Persistent in the mouth. Biodynamic agriculture is a step forward from the ORGANIC farming method. This method is based on the harmonization between the different forces that govern Nature: seasons, atmospheric phenomenon, lunar cycles and the position of the constellations in the cosmos. Biodynamic agriculture seeks a comprehensive balance of soil, trees, animals and Humanity.

SMOKED ARBEQUINA EVOO - SPAIN

Brand: CASTILLO DE CANENA

Since 1780, the Castillo de Canena estate has been producing exceptional oils in the Guadalquivir Valley of Andalusia in the south of Spain. This exceptional smoked oil is produced by slowly infusing the high quality Castillo arbequina oil with naturally produced smoke from a mix of oak, beech and birch wood, which impart their unique characteristics into the oil. Undertones of caramel, vanilla and toffee can be detected in the final oil. This unique oil is divine on its own, or pair it with your favorite recipes to create more complexly flavored dishes.

ARBEQUINA EVOO - SPAIN

Brand: CASTILLO DE CANENA

" CASTILLO DE CANENA - ARBEQUINA EVOO Oleic acidity: 0.12% Olive variety: Arbequina Organic: No CASTILLO DE CANENA- ARBEQUINA EVOO

PICUAL EVOO - SPAIN

Brand: CASTILLO DE CANENA

The Castillo de Canena Picual Family Reserve has a beautiful, clean, intense, golden yellow colour with warm greenish gleams. To the nose it appears as complex and peculiar, rich in elegant artichokes, eucalyptus, lettuce notes and mint, basil and reminiscent of rosemary. To the mouth, it is harmonic and fine, endowed with the rich tones of ripe banana, recently cut grass, and at the end, insinuations of sweet almond.

ORGANIC EVOO - BOTTLE (SPAIN)

Brand: OLIVAR DE LA LUNA

RENIERIS ESTATE EVOO (CRETE) - RETAIL

Brand: DIVINA

DIVINA - RENIERIS ESTATE EVOO (CRETE) This singular estate oil captures the freshness and aroma of the Mediterranean's most prized olives. Single varietal, single estate oil. Sweet, fruity and fragrant with a slight peppery finish.