| PRESIDENT - PERBRIE
Some of France’s largest cheese-making companies have built factories in the US in order to meet the ever-growing demand for this extremely popular cheese. The domestic version is almost identical to the paseurized-milk, soft-ripened cheese they make overseas. This factory-made Brie is a very accessible, uncomplicated cheese, crafted for a wide audience. Deliciously buttery and creamy inside, with a snow-white edible rind, mild flavor with subtle mushroom notes. |
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