ROASTED ARTICHOKE HEARTS IN EVOO

Brand: ASARO FARMS

Only the freshest Spinelli artichokes, estate grown in Sicily, are peeled and washed and then naturally roasted over a wood fire to make this crunchy and very tasty Sicilian treat. They are preserved in the highest quality Sicilian EVOO, with a touch of chili, mint, oregano and sea salt.

PITTED - CASTELVETRANO GREEN OLIVES - ORGANIC

Brand: ASARO FARMS

Only the best estate grown Nocellara del Belice Organic olives, grown in sunny Sicily, are preserved in a brine using sea salt from Trapani. They are gently picked by hand, respecting the flavor of the past.

WHOLE - CASTELVETRANO GREEN OLIVES - ORGANIC

Brand: ASARO FARMS

Only the best estate grown Nocellara del Belice Organic olives, grown in sunny Sicily, are preserved in a brine using sea salt from Trapani. They are gently picked by hand, respecting the flavor of the past.

CASTELVETRANO OLIVE SPREAD - ORGANIC

Brand: ASARO FARMS

Estate grown Sicilian Castelvetrano Green Olives and Sicilian EVOO are used to create this silky smooth and delicate tasting tapenade.Vegan.

CRACKED SICILIAN MARINATED OLIVES - ORGANIC

Brand: ASARO FARMS

Only the best, estate grown Nocellara del Belice Organic olives, grown in sunny Sicily, are used to make this very tasty antipasto. They are preserved with the highest quality Sicilian EVOO, a touch of oregano, garlic, red pepper and sea salt from Trapany bringing the flavors of the past to your table.

CASTELVETRANO OLIVE SALAD

Brand: ASARO FARMS

A delicious blend of estate grown olives and vegetables come together in this tasty antipasto. The highest quality Sicilian EVOO is combined with organic green olives, black olives, carrots, cauliflower, capers, celery, peppers, oregano, garlic and spices.