ORGANIC DARK CHOCOLATE BAR 71% - FILIPINAS (SINGLE ORIGIN)

Brand: BLANXART

Cacao has been cultivated in the Philippines since the 17th century when Spanish mariner Pedro Bravo de Lagunas planted the crop in San Jose, Batangas. Since then, cacao growing has flourished in different parts of the country. The San Isidro cooperative project has been an active contributor to the success and growth of the quality of the lives of its members. Strong but refined aroma of nuts, wood, fruit and vanilla.