FORMAGGIO DI PURA CAPRA (GOAT'S MILK CHEESE) (AGED 1 MO)

Brand: CASEIFICIO MAREMMA

The goat's milk cheese is probably is oldest and ancient of all cheeses and is famous for its special taste and its high digestibility. Goat's cheese offers also excellent nutrional values, contains more iron and calcium than cow's milk products. Enjoy at room temperature at any moment of the day on a cheese board, as a snack, with some crunchy bread or as antipasti with some seasoned vegetables. Serve it with white wine or fresh beer. Aged around 30 days.

PECORINO AL PEPE NERO (AGED 1-2 MO)

Brand: CASEIFICIO MAREMMA

Sheep's milk cheese with the addition of black pepper. The thin white rind is sprinkled with black pepper and keeps a soft and very well balanced interior with an elegant taste. Aged 30-60 days.

PECORINO AL TARTUFO (1-2 MO)

Brand: CASEIFICIO MAREMMA

A very special and glamourous cheese produced with sheep's milk and an addition of truffle. On the white thin rind you can see the truffle pieces that you can also find in the well balanced interior. It has a compact texture with a pleasant, full-bodied intensive truffle taste. Aged 30-60 days.

PECORINO AL PEPERONCINO (AGED 1-2 MO)

Brand: CASEIFICIO MAREMMA

Pecorino cheese with hot chili pepper. This sheep's milk cheese becomes the favorite of everyone that likes hot food! The combination of soft mild sheep's milk and hot chili peppers is an excellent balance between these different tastes. It's the perfect choice for a modern and delicious cheese course. And if you like some tasty adventure, try it with some chocolate and enjoy the surprising and uncommon treat. Aged 30-60 days.

PECORINO IL PREDICATORE (AGED 3 MO IN RED WINE)

Brand: CASEIFICIO MAREMMA

Caseificio Maremma's Il Predicatore is a very special cheese that is covered with marc of Tuscan red wine Merlot IGT during its ripening in a oak wine barrel. The nearly purple rind with the grape pomace gives an extraordinary taste of wine to the interior. It's indispensable for a cheese course or a cheese board. Try it with some fresh white wine or young rosé. Aged 4-5 months.

PECORINO FRESCO MAREMMA (AGED 1 MO)

Brand: CASEIFICIO MAREMMA

Produced year round, Pecorino Maremma is one of Caseificio Maremma's most famous cheeses. It's created with pasteurized sheep's milk that contains all the flavors of its origin territory. The thin rind keeps a white texture, compact, with a delicate taste of milk. It gets more spicy as it ages and develops a nutty flavor. It's the perfect cheese for several occasions and for pairing with a glass of Italian wine.

S/O PECORINO IL TOSCO (AGED 6 MO)

Brand: CASEIFICIO MAREMMA

Characterized by its thin brown rind and a friable, compact interior, Il Tosco is aged for 6 to 12 months, and develops a rich, intensive flavor with hints of toasted nuts and dried fruit. Enjoy alone or with jam (green tomatoes, peppers, red onions) or more traditionally, with chestnut honey. Serve it with strong red wine, dry white wine or fresh beer. Aged 6-12 months.

PECORINO TOSCANO STAGIONATO DOP (AGED 4 MO)

Brand: CASEIFICIO MAREMMA

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PECORINO DI GROTTA (AGED 3 MO)

Brand: CASEIFICIO MAREMMA

Sheep's milk cheese aged in grotto. The thin rind aged in grotto covers a center with delicate and mild taste similar to matured dried fruits. During ripening, the cheese develops a light taste of toasted nuts. Indispensable on every cheeseboard, it's perfect complemented by crunchy bread, acacia honey or fig jam. Serve it with a Tuscan red wine like a Chianti. Aged 4-5 months.

PECORINO AL TARTUFO MINI

Brand: CASEIFICIO MAREMMA

A special and luxurious cheese produced with sheep’s milk and laced with truffles. It has a compact texture with a pleasant, full-bodied truffle flavor. Aged 30-60 days.

S/O PECORINO BLU DI MAREMMA (AGED 3 MO)

Brand: CASEIFICIO MAREMMA